Granola is something I always like to have in my kitchen. It’s delicious, healthy and great to combine with all sorts of ingredients. You can combine it with overnight oats, chia pudding, yoghurt, milk and fruits. Even when I travel, I bring a jar of homemade granola with me to have for breakfast cause you never know what kind of breakfast you’ll have in your hotel. Sometimes there are some healthy options, but sometimes you can only have bread, croissants or cakes and that’s really not something I’d eat for breakfast. Better safe than sorry, I always say. Even if I…
